Our Services Include

A GAP certification audit is a full on-site audit of farm operations against GAP requirements, leading to a Certificate of Conformity. An annual re-certification audit is a yearly audit to keep certification valid and show continued good practice. A GAP pre-audit or gap assessment is a trial audit that finds weaknesses before the certification audit, so you can prepare with confidence. A food safety plan review is a review of your farm food safety plan, risk assessments and record formats. An agricultural water risk assessment is a review of water sources, how they are protected, testing records and the risk of how water is applied. A soil, manure and fertilizer review is a check of how organic and chemical fertilizers are stored, treated and used. A pesticide and chemical use review is a check of approved product use, spraying records, pre-harvest intervals and chemical storage. A worker hygiene and field sanitation check is a review of toilets, handwashing facilities, hygiene rules and training records. A harvest practices audit is a check of harvest tools, containers, handling and how produce moves from the field. A traceability and mock recall test is a test of whether produce can be traced back to its field and harvest date. Farmer group or multi-site audits are audits for cooperatives and grower groups with several farms. GAP awareness and implementation training is training for farm owners, managers, supervisors and field workers.